Souvla - NoPa

Christopher Chatham

a month ago

Gelatinous globs of pork fat mixed in with well-seasoned but dry chunks of meat in the pork gyro leading their menu. The fries were good at least. But I’m totally mystified how this place is so successful.

Heather Zulim

a year ago

I’ve been coming to Souvla for years, all of the locations in San Francisco that I’ve tried have been delicious! Ya gotta do the fries and the homemade labneh ranch, I seriously crave it all too often. Such a great side. The chicken pita is great too, lots of delicious and fresh ingredients. The chicken is slow roasted rotisserie style right there in the shop and the flavor is apparent. SO good. I don’t have a picture, but the Greek yogurt soft service is not overhyped, when you add that baklava and I ALSO like to add the cherry syrup, it’s insane! Such a delicious treat. Love this place, it’s a great fast, and consistent spot and healthier than other fast alternatives in the city.

Sharon

a year ago

Like the yogurt. Complete one thing from my wishing list when visiting SF. It was really good and didn’t let me down. Will definitely try other food next time. The place is nice and chill.

Jacqueline Telljohann

5 years ago

Friends recommended we come here while visiting San Francisco and it was a great recommendation. We stopped by on a Friday for lunch and there was no line. It was fairly crowded inside, but we found a place to sit. It's fast casual and the food is ready very quickly. We ordered a chicken pita which was delicious. I loved the oranges that came on it as well as the sauce. They also had a house hot sauce that went well with it. Of course we also had to get the Greek frozen yogurt with baklava crumbles. That was amazing. The yogurt itself was not sweet, it was tart which paired perfectly with the baklava. This is definitely a great stop for lunch!

Viktoria Baeva

2 months ago

Such a good vibe! Had the best time! The frozen yogurt with olive oil and sea salt is to die for!