Springy Burgers & Fries

Ariel R

2 months ago

OMG these are the BEST gluten free burgers, fries, and milkshakes!! Nothing here tastes nor has the texture of gluten free, so they really nailed the experience of eating “regular” fast food. Except, this is HEALTHIER because their burgers are grass-fed and are not heavy on the stomach or greasy. I have Celiac and it’s devastating to not be able to go through a fast food drive thru or sit down at a diner and order whatever I want to. I won’t eat at dining facilities who offer “gluten free burger bun options” because of the high chance of cross contact with gluten. So, when I found Springy, I was ecstatic! Their food did not disappoint. Their burgers, fries, and milkshakes are DELICIOUS and their facility is 100% gluten free!! Thank you Springbone for creating Springy Burger and Fries because you are providing a real need to those with Celiac like myself and it is extremely appreciated. I’m definitely going back to get more and I can’t wait to try the grilled cheese and tomato soup next. Please open up more Burger and Fries locations throughout the city that are open on the weekend! 🍔 🍟 🥛 💕

Nicole Auletta

8 months ago

I got the burger, vanilla milkshake and fries. Everything was incredible. The burger traveled really well and I loved their homemade ketchup. I also love that I can trust their ingredients. No seed oils and the meat is grass fed. Also, bonus is the gluten free bun (but you’d never know!).

William Spalding

6 months ago

Update: grease issue greatly improved and traditional toppings such as lettuce, tomato, onion & pickles are available! Best celiac safe burger in the city now - I’ve tried them all and this is the winner in my book. I’ll be back regularly. Big ups to Springy for hearing the feedback. I’m stoked. Scratching the itch I’ve longed for since being diagnosed with Celiacs. Thank you!! Older: I was sooo fn excited about this and then I went in and ordered a $14 burger that was covered in grease. It was a major bummer. Flavor is there, all the parts. I just hope they figure out the grease issue. I’d also love lettuce, tomato and regular onion (or sautéed instead of caramelized) for the classic. It’s not an actual classic burger and that was a disappointment as well. A traditionally classic burger would be amazing - there isn’t a truly celiac safe burger in the city that’s decent besides Wild’s, and it’s more of a diner style one and the bun isn’t as good. Overall, this place has the flavor and texture down, reminded me of a really good fast food style burger. It just needs to fix the grease issue and in my opinion provide more traditional burger options & condiments. The elevation is a nice option but too rich and not necessary nor preferable on my end.

Paul Andzelis

2 months ago

This is Springbone kitchen. Stop this dual name nonsense. Either add both names on the store, clearly, or remove this place. Why does a customer need to circle around the block looking for a storefront that doesn’t exist? Burgers were burnt, both the meat and the bun. Meat should at least be cooked to medium if you are not giving a choice…

My Gluten Free Guide

7 months ago

EPIC gluten free burgers, fries and milkshakes. Highly recommended! The gluten free bun was lovely and soft, the burger patty was cooked to perfection and the bacon relish/caramelised onions were delicious. It's a fully gluten free eatery, so no worries for coeliacs like me. My kids and I ate in (it's mainly takeout but they had a little bench in the window) and the staff were really lovely and helpful.